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Diamond depth and table percentage calculator

Total depth % and table % of a round diamond from your own millimetre measurements, using GIA’s definitions and rounded the way GIA reports them.

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Bezel point to bezel point. GIA averages four readings; enter as many as you have and leave the rest at 0.

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Total depth

61.8%

Arithmetic from your measurements, rounded the way GIA reports it (depth to 0.1%, table to 1%). It is only as good as the measurements; a gauge reading off by 0.05 mm moves depth by close to 1%.

Average diameter

6.44 mm

Depth %

61.80%

Unrounded

Table %

56%

55.90% unrounded

Out of round

0.62%

(max − min) ÷ average

A round stone measuring 6.42–6.46 mm across and 3.98 mm deep has an average girdle diameter of 6.44 mm and a total depth of 61.8% and a table of 56%. These are measurements, not a cut grade.

The definitions

  • Average girdle diameter = (smallest diameter + largest diameter) ÷ 2.
  • Total depth % = table-to-culet depth ÷ average girdle diameter × 100.
  • Table % = average of the table readings ÷ average girdle diameter × 100.

Definitions from GIA, “Diamond Cut: Anatomy of a Round Brilliant” (gia.edu): average girdle diameter = (minimum + maximum) ÷ 2; depth % and table % are each a percentage of that average.

Why there is no “ideal” band here

GIA’s cut grade for a round brilliant is assessed from many proportions together, including the crown and pavilion angles, girdle thickness and the stone’s appearance, not from depth or table alone. GIA publishes no single acceptable range for either, and the “ideal” charts sold alongside diamonds disagree with each other. This tool reports the numbers and leaves the grade to a grading report.

What depth percentage and table percentage are

Depth percentage and table percentage are two of the proportions printed on a grading report for a round brilliant diamond. Each one is a measurement divided by the stone’s width, so that a small diamond and a large one can be compared on the same scale.

GIA defines them in its article "Diamond Cut: Anatomy of a Round Brilliant". The total depth percentage is the table-to-culet depth expressed as a percentage of the average girdle diameter, reported to the nearest tenth of a percent. The table percentage is the average of four table measurements, each taken from bezel point to bezel point, expressed as a percentage of the average girdle diameter and reported to the nearest whole percent. This calculator applies exactly those definitions to the figures you enter, and rounds the result the same way.

Why the average girdle diameter

No round diamond is perfectly round. GIA measures the diameter in several places, records the smallest and the largest, and uses their average: (minimum + maximum) ÷ 2. On a report the measurements line shows the two diameters and the depth, for example 6.42 – 6.46 × 3.98 mm, which is the input this tool expects.

The difference between the two diameters is worth looking at in its own right. The tool shows it as "out of round": (maximum − minimum) ÷ average. A stone of 6.42 – 6.46 mm is 0.6% out of round. That is a measurement too, and the tool attaches no judgement to it.

A worked example

Take a round brilliant measuring 6.42 – 6.46 × 3.98 mm, with table readings of 3.60 mm. The average girdle diameter is (6.42 + 6.46) ÷ 2 = 6.44 mm. The total depth is 3.98 ÷ 6.44 × 100 = 61.80%, reported as 61.8%. The table is 3.60 ÷ 6.44 × 100 = 55.90%, reported as 56%.

Small measurement differences move these figures noticeably. A depth reading 0.05 mm higher, 4.03 mm, gives 62.6%. That is why a percentage worked out from a home caliper or a seller’s rounded figures may not match the report to the decimal, and why the report’s own figure, taken with GIA’s instruments, is the one to rely on where there is one.

Why this tool shows no "ideal" range

Many websites print an "ideal" depth and table band beside a calculator like this one. This page does not, deliberately. GIA’s cut grade for a round brilliant is assessed from a combination of proportions, including crown angle, pavilion angle, girdle thickness, polish and symmetry, together with how the stone looks. A given depth can belong to an Excellent stone with one set of angles and a lower grade with another. GIA publishes no single acceptable range for depth or table on its own.

The "ideal" charts that do exist come from retailers and differ from each other, sometimes by several percentage points. Presenting one as a standard would be presenting a sales convention as a measurement. The honest position is the one GIA’s own system takes: depth and table are inputs to a cut grade, not a grade.

Fancy shapes

The GIA definitions quoted here are for the round brilliant. Ovals, pears, emeralds and other fancy shapes are not round, so they have no single girdle diameter, and their reports describe proportions in their own way. For a fancy shape, use the depth and table figures printed on the report. The length-to-width ratio calculator on this site handles the measurement fancy shapes are most often compared by.

Common questions

How do you calculate diamond depth percentage?

Divide the total depth (table to culet) by the average girdle diameter and multiply by 100. The average girdle diameter is the smallest and largest diameter added together and halved. GIA reports the result to the nearest 0.1%.

How is table percentage calculated?

Average the table width readings, taken bezel point to bezel point (GIA uses four), divide by the average girdle diameter and multiply by 100. GIA reports it to the nearest whole percent.

What is a good depth percentage for a round diamond?

There is no single answer GIA publishes. Its cut grade weighs depth together with the crown and pavilion angles, girdle, polish and symmetry, so the same depth can sit in different grades. This tool reports the measurement only.

Why does my calculation differ slightly from the report?

Usually measurement precision. A difference of 0.05 mm in depth moves the depth percentage by close to 1% on a 6.4 mm stone. The report’s figures come from GIA’s own instruments.

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